Food
menu

6 golden-fried mozzarella cheese sticks, served with marinara sauce & greens. $9

Served with one of the following dipping sauces: Irish stout mustard, whiskey buffalo sauce, or bleu & horse. $9

Battered & lightly fried sliced pickle rounds. Served with one of the following dipping sauces: Irish stout mustard, whiskey buffalo sauce, ranch, or bleu & horse. $8

Fried cheddar cheese curds paired with a buffalo ranch dipping sauce. $10

Seasoned & deep fried, served with curry aioli dipping sauce. $11

Potato skins loaded with bacon & cheddar, served with sour cream. $10

Corned beef, cabbage, and diced potato in a crispy wonton. Served with thousand island dressing. $13

Crispy, golden-fried shrimp tossed in our spicy buffalo sauce and blue cheese crumbles for the perfect kick. Served with blue cheese dressing and a side of celery sticks. $14

Served with chilled vegetables & tortilla chips. $12

Lightly battered chicken breast strips served with a side of BBQ sauce. $11

Homemade corned beef, melted Swiss & herbs on toasted marble rye triangles, served with creamy horseradish. $12

Boneless $12.00 | Bone-In $16.00 • 8 house-made wings tossed in buffalo sauce, served with celery, carrots & ranch.

Lightly breaded & fried to golden perfection served with cocktail sauce. $14

Tender corned beef with homemade sauerkraut, Swiss cheese & thousand island dressing, and pickles on marble rye bread. $16

A triple decked sandwich with smoked turkey, crispy bacon, mixed greens, tomato, pickles, mayo and avocado on Texas toast. $16

Breaded chicken breast, comeback sauce, mayo, and pickle on a brioche bun. $14

Classic grilled cheddar & Swiss on Texas toast with a side of pickles and choice of extras. $11 • Add: Bacon or Avocado +$2.00 | Irish Bacon +$3.00

Layers of thick-cut Irish bacon, mixed greens, pickles, & roma tomato. Served with a side of curry aioli. $17

Succulent grilled chicken with mixed greens, tomato, onion, pickle, bacon & Swiss, served on a pretzel bun. $16

Cranberry jam, grilled pear, melted brie, spring greens, and a balsamic glaze on a French roll. $14

Hot roast beef with melted Swiss & pickles, piled high on a French roll and served with au jus dip. $16

Sliced, homemade, tender corned beef served hot or cold on marble rye bread. $14
• Add: Swiss Cheese +$1.00 | Horseradish or Creamy Horseradish +$1.00

Each gently battered Atlantic cod with fries, homemade coleslaw & tartar sauce. $19

Tender corned beef, red potatoes, shredded cabbage, & steamed carrots. $18

Our famous beef pie smothered in stout gravy, & topped with mashed potatoes and cheddar cheese. Served with brown bread. $19

Fresh vegetables & tender beef braised in a rich Guinness broth topped with green onion. Served with Irish brown bread. $18

Grilled salmon, expertly grilled and served alongside rice pilaf and char-grilled asparagus spears. $20

Tender, pan-seared chicken breast glazed in a zesty lemon butter sauce, finished with a hint of fresh herbs. Served with mashed potatoes and a vegetable blend. A satisfying dish that’s light yet full of flavor. $18

Mother's perfect recipe for succulent chicken breast in curry sauce with mixed vegetables, served atop white rice. $18

Chicken breast and vegetables in a savory stew with a pastry top. $17

A generous bowl of cavatappi noodles smothered in a savory combination of American, cheddar, Gouda, & Swiss cheese. $14
Add: Bacon, Mushrooms, or Peas +$3.00 | Chicken +$5.00 | Shrimp +$6.00

Half Slab $18.00 | Full Slab $22.00
Slow-cooked tender BBQ ribs. Smokey, saucy, and melt in your mouth. Served with French fries and cole slaw.

Irish sausages, Irish bacon, black & white pudding, two eggs, beans, fries, & grilled tomatoes. Served with homemade brown bread. $23